Ingredients
- 2 Tbsp. butter
- 2 Tbsp. all-purpose flour
- 1 tsp dry mustard pwdr
- 1Â 1/2 c. chicken stock
- 1 c. grated sharp cheddar cheese
- Â Â salt and freshly grnd pepper
- 1 lb asparagus
- 4 x thick slices country-style bread
Description
Heat Butter In A Medium-sized Saucepan, Add In The Flour And Mustard And Stir To Combine. Cook About 3 Min, Stirring. Remove From Heat And Gradually Whisk In Chicken Stock. Return…
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