Ingredients
- 2 med aubergines - (3/4 lb ea)
- 1/2 c. finely-minced onion
- 3 x garlic cloves chopped
- 1 Tbsp. fresh lemon juice
- 2 Tbsp. extra virgin olive oil
- 1/2 c. minced fresh parsley
- 1 tsp salt
- 3/4 tsp coarsely-grnd black pepper
Description
Preheat Oven To 350 Degrees. Bake Whole Aubergines For 1 Hour Or Possibly Till Tender, Turning Them Occasionally. Peel Off Dark Skin; Mince The Pulp. Stir In All Remaining…
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