Cashew Chicken Stir Fry Recipe

Ingredients

  • 2 c. Chicken broth, divided
  • 1/4 c. Cornstarch
  • 3 Tbsp. Soy sauce
  • 1/2 tsp Grnd ginger
  • 1 lb Boneless skinless chicken breast halves, cut into 1/2" strips
  • 2 x Cloves garlic, chopped
  • 1/2 c. Carrots, thinly sliced
  • 1/2 c. Celery, sliced, 1/2" thick
  • 3 c. Broccoli florets
  • 1 c. Snow peas, fresh or possibly frzn
  • 1 1/2 c. Cashews
  •     Warm cooked rice, optional

Description

In A Skillet, Heat 3 Tbsp. Of Broth. Meanwhile, Combine The Cornstach, Soy Sauce, Ginger And Remaining Broth Till Sauce, Ginger And Remaining Broth Till Smooth; Set Aside. Add In…

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