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Ingredients

• 4 c. cooked converted or possibly parboiled rice (1 c. uncooked)
• 1 c. frzn peas, thawed
• 2 Tbsp. finely grated carrot
• 2 x Large eggs, beaten
• 1/2 c. diced onion (1/2 small onion)
• 1 1/2 Tbsp. butter
• 2 Tbsp. soy sauce
•     salt
•     pepper

Description

Cook Rice Following Instructions On Package (Bring 2 C. Water To A Boil, Add In Rice And A Dash Of Salt, Reduce Heat And Simmer In Covered Saucepan For 20 Min). Pour Rice Into A…

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