Pam's Cheese Stuffed Peppers Recipe

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Ingredients

  • 4 sm Green peppers, washed
  • 1/4 lb Sharp Cheddar cheese, in 1/4 inch cubes
  • 1/4 lb Swiss cheese, in 1/4 inch cubes
  • 1/4 lb Gruyere cheese, in 1/4 inch cubes
  • 1 sm Tomato, in 4 slices
  • 1 Tbsp. Packaged dry bread crumbs
  • 1 tsp Melted butter
  • 1/2 tsp Dry basil leaves

Description

1. Preheat Oven To 375 F. 2. In Boiling Water ( 2 Inches Deep In A 3 Qt Saucepan, Pasboil Peppers Till Tender - 10 Min. 3. Drain Peppers; Cut Off Tops; Remove Seeds. Place Standing…

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