Autumn Potato Gratin Recipe


  • 4 pounds mixed baby potatoes, such as Red Bliss, Peruvian Purples, and Fingerlings
  • 2 cups heavy cream, plus some to cover
  • 4 tablespoons butter (1/2 stick)
  • 2 sprigs each fresh thyme, sage, and rosemary
  • 2 garlic cloves, cracked
  • Salt and pepper
  • 1/2 cup grated Parmesan


Preheat The Oven To 400 Degrees F. Halve The Potatoes And Toss Them Into A Large Baking Dish And Season With Salt And Pepper. Meanwhile, Put The Cream, Butter, Herbs, And Garlic In…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top