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Ingredients

• 2 c. pineapple pie filling
• 2/3 c. minced scallions
• 1/4 - 1/2 c. lemon juice
• 1/4 c. water
• 2 tbsp. mild curry pwdr
• 1 1/2 teaspoon salt
• 1/2 teaspoon ginger
• 1/4 c. apple juice or possibly sherry
• 4 pound country spare ribs or possibly pork roast

Description

Roast The Pork At 450 Degrees In A Shallow Pan For 30 Min. Combine All Items Except Juice Or Possibly Sherry In A Sauce Pan. Bring To A Boil And Simmer 1 To 2 Min. Add In Sherry Or…

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