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Ingredients

• 2 lb Fresh fava beans shelled (abt 1 c.)
• 1 lb Medium shrimp - (abt 30) shelled, deveined
• 2 c. Mache rinsed, dry
• 1 1/2 c. Frisee rinsed, dry
• 1 1/2 tsp Honey
• 1 tsp Dijon mustard
• 1/4 c. Fresh lime juice
• 1 Tbsp. Minced fresh tarragon leaves
• 2/3 c. Extra-virgin extra virgin olive oil
•     Salt to taste
•     Freshly-grnd black pepper to taste
• 1 Tbsp. Finely-minced fresh chives
• 1 Tbsp. Finely-minced fresh chives

Description

Make Dressing: In A Small Bowl, Whisk Together Honey, Mustard, Lime Juice, And Tarragon. Add In Oil In A Stream, Whisking Till Emulsified, And Season With Salt And Pepper. Dressing…

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