Antipasto Salad Recipe

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Ingredients

  • 1 lg. box macaroni shells, cooked
  • 1/2 pound salami
  • 1/2 pound pepperoni
  • 2 green peppers
  • 1 onion
  • 2 sticks celery
  • 2 tomatoes
  • 1 jar green olives
  • 1 can black olives
  • 1/2 pound Provolone cheese
  • 3/4 c. oil
  • 1 T oregano
  • 1/2 c. vinegar
  • Dash of salt
  • Dash of pepper

Description

Chop Up All Ingredients And Fold In Large Bowl. Mix Dressing Ingredients And Toss Into Salad. Chill 2 Hrs Before Serving.

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