Aubergine With Ham Stuffing Recipe

Ingredients

  • 4 Tbsp. Butter
  • 1 1/2 c. Onions, finely minced
  • 1 x Clove garlic, finely chopped
  • 1 lb Fresh mushrooms, minced
  • 1 x Juice of 1 lemon
  •     Salt to taste
  •     Pepper to taste
  • 3 Tbsp. Parsley, finely minced
  • 1/2 tsp Dry Thyme
  • 2 Tbsp. Basil, finely minced
  • 1/2 lb Boiled ham, finely minced
  • 10 Tbsp. Fresh bread crumbs
  • 7 Tbsp. Parmesan cheese, grated
  • 3 med aubergines (2 1/2 lb)
  •     Flour
  •     Tomato Sauce *
  • 1 c. Peanut, veggie, or possibly corn oil

Description

1. Heat The Butter And Add In The Onions And Garlic. Cook, Stirring, Till Onions Are Wilted, About 5 Min. Add In The Mushrooms, Lemon Juice, Salt, Pepper, Parsley, Thyme, And…

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