Alsatian Plum Tart Tarte Aux Prunes D'alsace Recipe


  •     Butter
  • 7 lrg red plums, pitted, each cut into 8 wedges
  • 4 Tbsp. Sugar
  • 1 x Pate Sucree Dough see separate recipe
  • 1/2 tsp Grnd cinnamon
  • 1 x Egg white, beaten to blend
  •     Vanilla ice cream


Preheat Oven To 400F. Line Baking Sheet With Foil; Butter Foil. Place Plums On Prepared Sheet, Spacing Proportionately. Sprinkle With 2 Tbsp. Sugar. Bake Till Plums Are Tender But…

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