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Ingredients

• 12 med Globe artichokes
• 1 x Lemon, (juice only)
•     Lemon slices
• 3 Tbsp. Flour, (optional)
• 1/2 c. Minced scallinos,white only
• 1/4 c. Olive or possibly other oil
• 1 x Lemon, (juice only)
• 3 c. Water
•     Salt
•     Freshly grnd white pepper
• 2 Tbsp. Finely minced dill
• 3 tsp Cornflour
•     Cool water
• 2 x Large eggs
•     Minced dill for garnish

Description

Serves: 4 As A Light Meal, 8 As A First Course Cooking Time: 45-50minutes Wash Artichokes Well And Cut Off Stem Close To Base. Have Ready A Bowl Of Cool Water With The Juice Of 1…

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