Salmon Hash With Horseradish Dill Cream Recipe

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Ingredients

  • 1 x Salmon fillet, (about 1 inch thick) (12-oz)
  • 12 ounce Small white potatoes
  • 6 Tbsp. Chilled whipping cream
  • 4 Tbsp. Prepared white horseradish
  • 3 Tbsp. Minced fresh dill
  • 1/2 tsp White wine vinegar
  • 1/2 c. Minced green onions
  • 2 Tbsp. Unsalted butter

Description

Preheat Oven To 350F. Place Salmon On Baking Sheet; Season With Salt And Pepper. Bake Just Till Cooked Through, About 18 Min. Transfer To Plate. Cover; Refrigeratetill Cool. Flake…

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