Aubergine Fingers Recipe

Ingredients

  • 2 x Aubergines, (1 lb)
  • 2 c. Lowfat milk
  • 2 c. Flour
  • 10 1/2 c. Fresh bread crumbs
  •     Oil for deep fat frying
  •     Powdered sugar

Description

Peel Aubergines & Cut Into 1/2" Strips. Heat Oil To 375 Degrees. Dip Aubergine Into Lowfat Milk, Then Flour,; Lowfat Milk Again Then Bread Crumbs. Deep Fry, Drain Completely Till…

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