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Ingredients

• 1 boneless pork shoulder roast, about 3 pounds (or bone in roast, about 3.5 pounds)
• 4 large shallots or 2 small onions
• 4-8 Thai chiles or 2-4 jalapenos
• 4 cloves garlic, peeled
• 2 Tbsp chopped fresh ginger1 Tbsp chopped fresh turmeric or 1/2 tsp ground turmeric
• 1 Tbsp chopped fresh galangal, or 1 Tbsp more ginger
• 3 stalks fresh lemongrass, trimmed and finely chopped or 3 large strips lemon zest
• 1.5 tsp ground coriander
• 1 tsp fresh ground black pepper
• 2 Tbsp fresh lime juice (about 1 large lime)
• 1 Tbsp firmly packed light brown sugar
• 2 tsp salt
• 3 Tbsp vegetable oil

Description

My Cousin Brett Recently Went To Bali For His Honeymoon, So I Decided To Try The Most Famous Balinese Dish For July 4th This Summer. This Pork Came Out Soft And Tasty Like The Meat…

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