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Ingredients

• 1 lb Fresh pork liver, cubed
• 3/4 lb Lean pork butt, cubed
• 1/4 lb Pork fat, cubed
• 1 1/2 c. Finely diced white onion
• 3 Tbsp. Powdered lowfat milk
• 1 tsp Finely grnd white pepper
• 1 1/2 tsp Salt, or possibly to taste
• 2 tsp Paprika
• 1 tsp Sugar
• 1/2 tsp Marjoram
• 1/2 tsp Finely grnd coriander
• 1/4 tsp Mace
• 1/4 tsp Allspice
• 1/4 tsp Grnd cardamom

Description

Put The Cubes Of Liver, Pork, And Fat Through The Fine Disk Separately, Then Mix And Grind Again. Sprinkle The Remaining Ingredients Over The Meat And Fold In With Your Hands. Run…

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