Armadillo Eggs Recipe

Ingredients

  • 1/2 pound grated Monterey Jack cheese
  • 1/2 pound bulk warm sausage (Jimmy Deans)
  • 1 1/2 c. buttermilk Bisquick
  • 15 med. slit and seeded canned jalapenos
  • 1 pkg. Shake and Bake for pork
  • 2 beaten large eggs

Description

Mix Together Cheese And Sausage Add In Biscuit Dough In 3 Equal Parts. Adding Each Part Separately. The Mix Will Be Stiff And Should Be Kneaded Several Times. The Cheese And…

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