Ingredients
- 2 c. dry pinto beans
- 6 c. water
- 1 med onion thinly sliced
- 6 x beef bouillon cubes or possibly chicken
- 2 tsp dry crushed red chili peppers
- 2 tsp garlic or possibly to taste
- 2 ounce lean salt pork optional
Description
Wash Beans And Throw Away Any Blemished Beans. In A Heavy 3 To 4 Qt Saucepan Or Possibly Slow Cooker, Bring Water To A Boil. Drop In Beans And Cook Briskly For 2 Min. Turn Off…
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