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Ingredients

• 2 pounds of stewing beef, cut into 3/4-inch cubes
• 1 stick of butter
• 2 onions, peeled and coarsely chopped
• 2 pounds of potatoes, peeled and chopped into 3/4 inch cubes
• 2 pounds of tomatoes, peeled and seeded (or two 450g cans)
• 2 bay leaves
• 3 cups of chopped fresh cilantro
• 3 cups of chopped fresh basil
• 1 green pepper, chopped
• 2 cloves garlic, chopped
• 1 hot red pepper, chopped (or 1/2 tsp cayenne)
• 1 teaspoon of salt
• 1 cup of water
• Freshly ground black pepper

Description

This Is A Delicious, Extremely Flavorful Beef Stew. Serve It Over Steamed Bulgar, Steamed Rice, Or With Warm Flat Bread. Your Whole Family Will Love It And Your Home Will Smell…

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