Asian Style Salmon Sauté Recipe

Ingredients

  • . > (American / Metric measures) <
  • . 2 pieces wild Salmon (tail fillets), skinned and cubed
  • . MIX:
  • . 1 tbsp. (15ml) grape seed oil (or canola)
  • . 1/2 tsp. (2.5ml) rice vinegar
  • . 1 tbsp. (15ml) hoisin sauce
  • . 1 tsp. (5ml) black bean garlic sauce
  • . Seasoning: pinch each of: sea salt, dried tarragon
  • .
  • . VEGETABLE and GRAIN bed: (optional)
  • . 1 tbsp. (15ml) grape seed oil (or canola)
  • . 1 small, sweet onion, sliced
  • . 1/4 cup (50g) red quinoa
  • . 1/2 cup (125g) edamame (soybeans)

Description

...on A Bed Of Red Quinoa And Edamame. Caring For Our Precious HEARTS With Salmon's Generous OMEGA-3 Fatty Acids. For A Detailed Post...refer To:…

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