Ingredients
- 2Â 1/2 c. all-purpose flour
- 1 c. granulated sugar
- 1/2 tsp salt
- 1 Tbsp. baking pwdr
- 1 tsp baking soda
- 1/2 c. lowfat buttermilk
- 3/4 c. 2% lowfat milk
- 1/4 c. canola oil
- 1/2 c. lowfat ricotta cheese
- 2 lrg egg whites
- 2 tsp vanilla extract
- 1 Tbsp. anise extract
- 1/3 x 1/3 c. powdered sugar to dust muffin tops (1/3 to 1/2)
Description
Preheat Oven To 375 F. Line A Muffin Pan With Paper Muffin C. And Lightly Coat Them With Vegetable Or Possibly Canola Oil Spray. In A Large Mixing Bowl Combine Flour, Sugar, Salt,…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter