Apple Brown Betty With Brandy Butter Recipe


  • 1/2 c. Butter or possibly margarine
  • 4 c. Bread cubes, white or possibly whole wheat, 1/2 inch cubes, pack tightly to measure
  • 6 c. Apples, peeled, cored, and sliced (6 med size apples)
  • 3/4 c. Light brown sugar, firmly packed
  • 1/4 tsp Grnd cinnamon
  • 1/2 tsp Grnd nutmeg
  • 2 Tbsp. Grated lemon peel
  • 2 Tbsp. Lemon juice
  • 1/3 c. Water
  •     Sweetened whipped cream
  •     Brandy Butter (see below)


Heat Oven To 375F Degrees. Grease A 2 1/2 Qt Casserole Dish. In A Skillet, Using Moderate Heat, Heat Butter. Add In Bread Cubes, And Mix Lightly In Butter. Spoon 1/3 Of Bread Cubes…

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