Apricot Anisette Collins Recipe


  • 1 1/2 ounce Gin
  • 1/2 ounce Apricot-flavored Brandy
  • 1 1/2 tsp Anisette
  • 1 Tbsp. Lemon Juice
  •     Club Soda


Shake With Ice And Strain Into Collins Glass Over Ice. Fill With Club Soda And Stir Lightly. Garnish With A Slice Of Lemon.

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