Seafood Margiotta With Ziti Recipe

Ingredients

  • 2 cloves garlic
  • 2 tbsp. extra virgin olive oil
  • 2 tbsp. butter
  • 1/2 c. minced onion
  • 8 Italian tomatoes, minced
  • 2 tbsp. red wine
  • 1/4 teaspoon pepper
  • 1/2 teaspoon salt
  • 1/4 teaspoon oregano
  • 1/4 teaspoon basil
  • 1/2 teaspoon parsley
  • 1/2 c. minced green pepper
  • 10 black olives, sliced
  • 1 can artichoke hearts
  • 1 tbsp. capers
  • 3 tbsp. cocktail sauce
  • 1 can minced clams, liquid removed
  • 1 pound shrimp
  • 1 pound scallops
  • Chunks white fish (opt.)
  • 8 ounce. ziti, cooked

Description

Saute/fry Garlic And Onion In Oil And Butter Till Soft. Add In Tomatoes, Red Wine, Salt, Pepper, Oregano, Basil, And Parsley. Simmer To Make Fresh Sauce. Add In Green Pepper,…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



MS Found Country:US image description
Back to top