Ingredients
- 4 boneless chicken breasts, pounded to 1/2 inch thickness
- 1 egg
- 1/2 cup milk
- seasoned bread crumbs
- 2 to 3 tablespoons olive oil
- 8 slices mozzarella cheese, or more
- 1 jar (16 oz) spaghetti sauce
- Parmesan cheese
Description
Whisk Together The Egg And Milk. Dip The Chicken Breasts In Milk And Egg Mixture And Then In Bread Crumbs. Heat Olive Oil In A Large Skillet Over Medium-high Heat. Brown The…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter