Roast Duck Recipe - Mediterranean Style Recipe

Image of Roast Duck Recipe - Mediterranean Style Recipe, Cook Eat Share
Login to Save

Ingredients

  • 1 Whole Duck - about 3lb./1.4Kilos.
  • For the Boiling Marinade.
  • 1 Quart of Water.
  • 6 Cloves of Garlic (skin on - bashed).
  • 6 Bay Leaves
  • 4 Pieces of Star Anise
  • 2 Teaspoons of Salt.
  • 1 Teaspoon of Spanish Paella Colouring (Colorante) or Orange food colouring.
  • For the Sauce.
  • 2 Large Oranges - Juice and Zest.
  • 2 Cloves of Garlic (mashed).
  • 1/2 a pint of Chicken Stock.
  • 2ozs. of Sultanas.
  • 2 Tablespoons of Honey.
  • 1 Tablespoon of Balsamic Vinegar.
  • 1 Heaped Teaspoon of Cornstarch (Cornflour).
  • Cold Water to slake.

Description

Looking For The Perfect Roast Duck Recipe? With Crispy Skin And Soft Tender Meat? We Have Tried To Get This Recipe Absolutely Perfect And, After Years Of Work, This Is As Close As…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

Back to top