Ingredients
- 1 quart Veg. oil
- 15 x Cloves fresh garlic, peeled
- 1/2 c. Real mayonnaise
- 1/2 c. Softened cream cheese
- 2 Tbsp. Prepared mustard
- 4 x Polish sausages
- 1 x Egg
- 1/4 tsp Lowfat milk
- 8 lrg Egg roll wrappers
- Â Â Minced parsely
Description
Heat Oil In Frying Pan To Medium-high, About 350 Degrees. Combine Garlic, Mayonnaise, Cheese, And Mustard In Blender Till Smooth. Remove From Blender. Cut Each Polish Sausage Into…
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