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Ingredients

• 4 c. Boiling water, divided
• 1 pkt (8 serving size) Berry Blue Flavor Gelatin Dessert]
• 1 pkt (8 serving size) Any Red Flavor Gelagin Dessert
• 1 pkt (4 serving size) Lemon Flavor Gelatin Dessert
• 3 c. Ice cool water, divided
• 1 x 8 ounce. tub Whipped Topping, thawed

Description

STIR 1 1/2 C. Boiling Water Each Into Berry Blue And Red Gelatin In Separate Bowls At Least 2 Min Till Dissolved. Stir 1 1/2 C. Ice Cool Water Into Each Bowl. SPRAY 10 C. Flag Mold…

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