Ingredients
- 1 can Artichokes hearts (16 oz), liquid removed and coarsely minced
- 1 c. Ricotta cheese
- 4 ounce Land O Lakes Swiss Cheese, shredded (1 c.)
- 1 x Egg, beaten
- 2 Tbsp. Minced green onions
- 1 Tbsp. Minced fresh parsley
- 1/4 tsp Coarsely grnd pepper
- 1 box frzn puff pastry sheets, (17 1/4-oz)
Description
Heat Oven To 400F. In Large Bowl Stir Together All Filling Ingredients; Set Aside. Spray 12-c. Muffin Pan With No Stick Cooking Spray. Cut Each Sheet Into 16 (2 1/2-inch) Squares.…
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