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Ingredients

• 2 tsp extra virgin olive oil
• 6 ounce fresh shiitakes stems discarded,
•     and caps minced coarse - (abt 1/2 c.)
• 1/3 c. fine dry bread crumbs
• 1/3 c. all-purpose flour seasoned with
•     Salt to taste, and
• 1 pch cayenne pepper
• 1 lrg egg beaten lightly
• 4 x boneless skinless chicken breast halves (abt 1 1/2 lbs)
• 2 Tbsp. extra virgin olive oil
• 6 ounce fresh shiitakes
• 1 lb medium green asparagus peeled, trimmed
• 10 ounce pearl onions
• 1 Tbsp. extra virgin olive oil
• 1/2 c. dry white wine
• 1/2 c. chicken stock
• 2 Tbsp. butter
•     Kosher salt to taste
•     Freshly-grnd black pepper to taste

Description

Preheat Oven To 450 Degrees. In A Shallow Baking Pan Drizzle Oil Over Shiitakes, And Toss To Coat. Roast Mushrooms, Stirring Once Or Possibly Twice, 12 To 15 Min, Or Possibly Till…

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