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Ingredients

• 1/2 cup (1 stick) unsalted butter, room temperature
• 2 1/4 cups all-purpose flour
• 2 1/4 teaspoons baking powder
• 1 teaspoon coarse salt
• 1 1/2 cups packed dark-brown sugar
• 3 large eggs
• 1 teaspoon pure vanilla extract
• 1 cup miniature marshmallows
• 1 cup semisweet chocolate, coarsely chopped
• 1 cup white chocolate, coarsely chopped
• 1 cup butterscotch chips
• 1 cup of M&Ms (holiday colors ideal)
• 18 soft caramel-candy cubes, coarsely chopped (or 1 cup heath bar bits -- not quite as good but easier)

Description

My Friend Joelle Brought These To Our Book Club Last Week And They Were A Huge Hit! Her Family Affectionately Calls Them "crack Brownies". I Had To Soften That Up A Bit...but…

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