Aubergine Sausage Cakes Recipe


  • 1 lrg aubergines, cut in small pcs
  •     Salted Water
  • 1 x Egg, slightly beaten
  • 1 med onion, grated
  • 1/2 tsp poultry season
  •     Salt and pepper to taste
  •     Flour


Slice And Cut Aubergines And Cook In Boiling Salted Water Till Tender. Turn Into A Strainer And Let Stand To Drain Until Cold. In Mixing Bowl Mash Aubergine. Add In Egg, Onion,…

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