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Ingredients

• 1 sm octopus, (about 3 1/4 pounds)
• 1/2 c. extra virgin olive oil
• 1 pch rosemary
• 1 x bay leaf
• 1 pch oregano
• 1 tsp cumin seeds
• minced parsley
• 1 x green chili pepper minced
• 1/2 lb tomatoes, peeled and cut in
• 3 x cloves garlic, (inner buds
• minced
• salt and pepper
• 1 lb spaghetti

Description

Serves 4 To 6 The Octopus Must Be Very Carefully Washed And Dry, And The Mouth Removed. Cover The Bottom Of A Saucepan With Oil; Add In The Rosemary, Bay Leaf Oregano, Cumin Seeds,…

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