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Ingredients

• 3 Tbsp. kosher salt
• 1 Tbsp. sansho (Japanese pepper)
• 1 Tbsp. coarsely grnd black pepper
• 1 tsp smoked paprika
• 1/2 tsp chili pwdr
• 1/2 tsp cayenne
• 1/4 tsp grnd tamarind
• 1/4 tsp red pepper flakes
• 1/4 tsp toasted coriander seeds
• 1/4 tsp dry juniper berries
• 1/4 tsp dry thyme
• 1/4 tsp dry rosemary
• 1/4 tsp dry oregano
• 1/4 tsp dry sage
• 1/4 tsp grnd cloves
• 1/4 tsp grnd cumin
• 1 x dry bay leaf, crumbled
• 3 lrg Spanish onions, thinly sliced
• 2 Tbsp. vegetable oil
• 1/3 c. ketchup
• 2 Tbsp. capers
• 2 Tbsp. cornichons, diced
• 2 Tbsp. liquid removed green peppercorns (packed in water)
• 1 1/2 tsp celery salt
• 5 Tbsp. champagne vinegar
• 3 Tbsp. balsamic vinegar
• 2 tsp vegetable oil
• 1 lb rib-eye, very thinly sliced by your butcher
• 12 slc white American cheese
• 4 x poppy seed kaiser rolls, split

Description

Make Gary's Secret Onions: In A Bowl, Combine All The Ingredients Except The Onions And Oil. Working In Batches, Grind The Spice Mix In A Clean Coffee Grinder. Return Half Of The…

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