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Ingredients

• 2 x Potatoes, (50-count)
• 2 x Ears corn, cut off the cob
• 1 x Shallot, diced in small pcs
• 2 x Strips applewood smoked bacon, diced in small pcs
• 3 lrg Leaves sweet basil, thinly sliced
• 1 tsp Fresh thyme
• 1/2 Tbsp. Garlic, pureed
• 1 whl egg
• 1 1/2 c. Heavy cream
• 3 ounce Maytag bleu cheese

Description

Pan Bake The Potatoes For 30 Min. Let Them Cold, Then Skin, Grate, And Set Aside. Saute/fry The Bacon Till It Is Golden; Add In The Shallots And The Garlic And Saute/fry For An…

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