Aubergine And Cheddar Omelet Recipe


  • 1 c. Aubergine
  • 4 Tbsp. Virgin extra virgin olive oil
  • 1 x Clove garlic, minced -or possibly-
  • 1/4 tsp Garlic pwdr
  • 1/2 c. Tomato sauce
  • 8 x Large eggs
  • 1/2 tsp Seasoned salt
  • 1/2 c. Cheddar cheese, grated


Peel Aubergine And Cut Into Small Cubes. Soak Cubes In Bowl Of Cool Water For 1/2 Hour. Remove, Drain And Dry Well. Heat 3 Tablespoons Extra Virgin Olive Oil In Skillet The Add In…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

Found Country:US image description
Back to top