Aubergine, Tomato And Goat Cheese Sandwiches Recipe


  • 3 Tbsp. Extra virgin olive oil
  • 2 lrg Garlic cloves, chopped
  • 1 piece baguette, cut horizontally in half (12-inch-long)
  • 1 sm Aubergine, cut lengthwise into six 1/2-inch-thick slices
  • 3 med Tomatoes, cut into 10 slices
  • 3 ounce Soft fresh goat cheese, (such as Montrachet)
  • 12 x Fresh basil leaves


Prepare Barbecue (medium-high Heat) Or Possibly Preheat Broiler. Combine Oil And Garlic In Small Bowl. Let Stand 5 Min. Brush Cut Sides Of Baguette And Both Sides Of Aubergine…

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