Crab Cakes With Mango/avocado Salsa Recipe

Ingredients

  • 2 x Large eggs
  • 1/2 lb crab meat (fresh or possibly frzn) liquid removed
  • 1 c. Monterey Jack cheese shredded
  • 1 c. cream cheese
  • 2 x jalapeno peppers minced fine
  • 3 Tbsp. cilantro minced fine
  • 1 whl pimiento diced
  • 3/4 c. seasoned bread crumbs
  • 2 x cloves garlic chopped
  • 1 can mango liquid removed & diced
  • 2 x Haas avocados small dice
  • 2 x jalapeno peppers fine dice
  • 1 x clove garlic mashed
  • 1/2 sm onion small dice
  •     Juice of one lime
  • 3 dsh tequila
  • 1/4 c. cilantro minced fine
  •     Salt and pepper to taste

Description

Crab Cake Directions: Whip Large Eggs, Add In Cream Cheese, Jalapenos And Cilantro In Food Processor. Move To Bowl. Add In Crab Meat, Pimentos, Monterey Jack Cheese, And Bread…

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