Alice's Kreplach Recipe


  • 2 c. Flour
  • 2 x Large eggs
  • 1/2 c. Cool Water
  • 1/2 tsp Salt
  • 1 Tbsp. Chicken Fat or possibly Oil
  • 1 x Egg
  • 1 1/2 lb Chuck or possibly Brisket, Grnd
  • 1 x Onion, diced
  • 1 x Carrot, shredded


When I Was Working For The Jewish Home In Rochester, A Wonderful Resident By The Name Of Mary Shapiro, May She Rest In Peace, Told Me To Get Her Sister's Recipe For Kreplach. I…

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