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Ingredients

• Crust and Filling:
• 1 (18.25 ounce) package yellow cake mix
• 1/2 cup melted butter
• 3 eggs
• 2 (15 oz) cans pumpkin
• 1 (12 oz) can evaporated milk
• 1/3 cup white sugar
• 1 tsp cinnamon
• 1/2 tsp ground nutmeg
• 1/8 tsp ground cloves
• 1/4 tsp ground ginger
• Topping:
• 1/4 cup white sugar
• 1 tsp cinnamon
• 1/4 cup butter
• 1 cup reserved cake mix

Description

This Is A Yummy Pumpkin Bar Based On Yellow Cake Mix. It's Light And Tasty. Enjoy! Preheat Oven To 350 F (190 Degrees C). Lightly Grease The Bottom Of A 9x13 Inch Pan. Pour A Cup…

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