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Ingredients

• 2 tablespoons of Extra Virgin Olive Oil
• 3 boneless skinless chicken breasts
• 5 tablespoons of unsalted butter
• 2 medium shallots- minced
• 3 cloves of garlic - minced
• 1/3 cup of dry white wine
• 1-1/4 cup heavy cream
• 1/2 cup of Parmesan cheese
• 4 cups of dry penne pasta
• 1-1/2 cups of frozen or fresh broccoli florets
• Course salt and freshly ground pepper

Description

Delicious Versatile Pasta Dishes That's Ready In Minutes! 1) Season Chicken Breasts With Salt And Pepper. Heat A Large Skillet To Medium-high Then Add Olive Oil. Once Oil Is Hot,…

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