Armadillo Eggs Recipe


  • 1/2 lb Monterey Jack Cheese
  • 1/2 lb sharp cheddar cheese
  • 1/2 lb warm pork sausage meat
  • 11/2 c. Bisquick mix
  • 1 egg
  • 1 package pork flavor Shake 'N Bake
  • 20 whole jalapeno peppers*


You May Use Fresh, Bottled, Or Possibly Canned Sliced Warm Peppers, Cut Them In Half Lengthwise And Scrape Out All The Seeds (wear Gloves). Seasoned Bread Crumbs Or Possibly…

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