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Ingredients

• 1 pkg. lemon cake mix
• 3/4 c. apricot nectar
• 1/4 c. soft butter
• 3 large eggs
• 2 (8 ounce) packages. cream cheese, softened
• 2 teaspoon lemon juice
• 1/2 c. sugar
• 1/4 c. butter
• 1/4 c. brown sugar
• 1 c. confectioners' sugar
• 2-4 teaspoon warm water

Description

Put Together All Ingredients And Beat Well. Pour Into Greased Bundt Or Possibly Tube Pan. Put Together And Beat Well; Spoon Into Cake Batter, Don't Touch Sides Of Pan. Bake At 350…

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