Ingredients
- Ingredients:
- 1 1/4 cups (2 1/2 sticks) unsalted butter, softened
- 4 3/4 cups cake flour, sifted, plus additional for dusting pans
- 2 1/4 teaspoons baking powder
- 1/2 teaspoon salt
- 1 3/4 cups whole milk
- 1 tablespoon plus 1 1/2 teaspoons vanilla extract
- 2 1/2 cups sugar
- 9 large egg whites
- 2 Kalahari Raspberry Truffle tea sachets
- Ingredients for Whipped Cream Frosting:
- 1 pint heavy cream
- 1/3 cup confectioners' sugar
- 1/4 cup raspberry jam
- Ingredients for chocolate ganache:
- 3/4 cup heavy cream
- 9 ounces semisweet or bittersweet chocolate-chips">chocolate or bittersweet chocolate-chips">chocolate
Description
Directions: 1. Arrange Oven Rack In Middle Position And Preheat Oven To 350°F. Line Muffin Tins With Paper Liners. 2. In Large Bowl, Whisk Together Flour, Baking Powder, And Salt.…
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