Asparagus With Cashews Recipe


  • 1 1/2 lb asparagus
  • 2 Tbsp. extra virgin olive oil
  • 2 tsp sesame oil
  • 1 Tbsp. fresh ginger root, fine minced
  • 1/2 c. roasted cashews,
  •     coarsely minced
  • 1 Tbsp. soy sauce


Cut Off The Tough Lower Stems Of The Asparagus And Throw Away. Cut Each Stalk Diagonally Into 3 Or Possibly 4 Pcs. Heat The Oils Together In A Wok Over High Heat. Add In The Ginger…

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