Ingredients
1 tablespoon olive oil
3 cloves garlic, sliced
2 tablespoons chopped fresh ginger
1/2 tablespoon black peppercorns
1 large onion
1 tomato, peeled, deseeded and roughly chopped
1/2 cup white wine (can use also red)
25 ml balsamic vinegar
1 1/2 cups water
1 tablespoon salt
3 tablespoons sugar
1 teaspoon black pepper
1 teaspoon ground coriander seeds
1/2 teaspoon dried red chili
Description
Foodista
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