Ingredients
pound One 1 eggplant, sliced in ¼-inch thick rounds
4 tablespoons each olive oil and liquid broth (vegetable or "chicken" broth, page 194 of Radiant Health, Inner Wealth
2 tablespoons plus 2 teaspoons tamari, shoyu, or soy sauce
2 teaspoons dried garlic granules
1 teaspoon organic sugar or sucanat
Description
Foodista
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