Ingredients
1 (9 oz.) package refrigerated cheese tortellini, cooked according to package
directions, and drained well
5 Roma tomatoes, washed and cut into large chunks
1/2 English seedless cucumber, unpeeled, cut into large chunks
1 (4 oz.) can sliced black olives, drained
1/4 cup sliced mild pepperoncini peppers, drained
1/2 cup bottled Italian or Greek salad dressing
3 green onions, chopped
1/4 cup chopped fresh parsley
4 ounces feta cheese
Description
Foodista
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