Ingredients
2 tablespoons olive oil
1 whole chicken, skin removed and cut into chunks
1 medium yellow onion, thinly sliced
1/4 cup mild green olives, sliced
4 large garlic cloves, minced
1 tablespoon minced fresh ginger
1 teaspoon ground cinnamon
1 teaspoon ground turmeric
1 teaspoon ground coriander
1/4 teaspoon freshly ground black pepper
2 cardamom pods, lightly crushed
1 roasted red pepper
2 smalls dried red chilies
2 small preserved lemons, sliced
1 teaspoon salt
4 cups reduced-sodium chicken broth
5 cups fresh flat-leaf parsley sprigs, plus 1/4 minced fresh parsley leaves
1 1/2 cups couscous
1/4 cup lightly toasted pine nuts
1 teaspoon grated fresh lemon zest
Description
Foodista
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