Shrimp Cakes

Ingredients

pound Raw shrimp peeled, deveined
1 Shallot peeled, chopped fine
cup Finely chopped red or green bell pepper
teaspoon Dried crushed tarragon
3 tablespoons Mayonnaise divided
1 Egg white
cup Bread crumbs
Salt
Freshly ground white pepper
1 tablespoon Butter
1 tablespoon Prepared cocktail sauce
1 tablespoon Capers
Lemon wedges

Description

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